Beauty Steak Roast - Beef Chuck
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Find the Best Cuts of Beefiness for every cooking method here! Whether you're looking for the all-time cut of beef on the grill, roasted, smoked, sous vide, or in the boring cooker or Instant Pot, yous will find what yous need in this collection.
Jump to:
- Cuts of Beef Chart
- Beef Chuck Roast
- Bottom Round Roast
- Eye of Circular Roast
- Prime Rib Roast
- Beef Tenderloin
- Ribeye Steak
- Beef Curt Ribs
- Eye Round Steak
- Porterhouse Steak
- Sirloin Steak
- Tri-tip Steak
- Coulotte Steak
- Tomahawk Steak
- Flank Steak
- Skirt Steak
- Beef Brisket
- Strip Steak
- Tips for Cooking Beef
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Cuts of Beef Chart
Cut of Beef | Department of Cow | Best Cooking Method |
---|---|---|
Chuck Roast | Chuck | boring cooking, roasting, grilling, smoking |
Lesser Round Roast | Circular | slow cooking, roasting |
Eye of Circular Roast | Circular | slow cooking, roasting |
Prime Rib Roast | Rib | roasting, grilling, smoking, sous vide |
Beef Tenderloin | Tenderloin | roasting, grilling, sous vide |
Ribeye Steak | Rib | pan-searing, grilling |
Beefiness Short Ribs | Chuck, Plate, or Rib | slow cooking, grilling, smoking |
Middle Round Steak | Round | grilling, pan-searing, stir-frying, broiling |
Porterhouse Steak | Short Loin | grilling, pan-searing |
Sirloin Steak | Sirloin | grilling, pan-searing |
Tri-tip Steak | Bottom Loin | grilling, smoking, pan-searing, stir-frying |
Coulotte Steak | Peak Sirloin | grilling, broiling, pan-searing |
Tomahawk Steak | Rib | smoking, pan-searing, broiling, grilling |
Flank Steak | Flank | grilling, stir-frying, broiling, sous vide, smoking |
Skirt Steak | Plate | pan-searing, grilling |
Beef Brisket | Brisket | slow cooking, smoking |
Strip Steak | Short Loin | grilling, pan-searing, broiling, sous vide |
Click here for a gratuitous printable version of this chart: Best Beef Cuts Chart
Beef Chuck Roast
Chuck roast is a versatile cut of beef from the shoulder area of the moo-cow. A flavorful merely lean cut of beef, chuck roast is suitable for pot roasts, stews, and even as braising for taco meat. In fact, this is one of the best cuts of beefiness for roasting!
Well-nigh chuck roast recipes will exist irksome cooker recipes or dutch oven recipes, merely yous can also melt this incredible cut of beef on the grill or in a smoker.
Other names for chuck roast include chuck center roast, chuck pot roast, chuck roll roast, arm roast, 7-bone roast, or blade roast. You may fifty-fifty see it chopped into bite-size pieces and labeled simply as "stew meat"!
Oven Baked Chuck Roast Recipe
My Oven Baked Chuck Roast Recipe is a perfect family unit dinner or special occasion meal. It's easy to prep in just 15 minutes, then cooks low and slow in the oven all in one pot.
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More chuck roast recipes:
- Smoked Chuck Roast
- Dutch Oven Pot Roast
- Instant Pot Roast Beef
- Beef Birria Recipe
Bottom Round Roast
Bottom circular roast is a lean and affordable cutting of beef perfect for braising or roasting, as well every bit Instant Pot and tiresome cooker recipes.
It is one of the best cuts of beef for roasting, and although it contains less fat than chuck roast, they work as substitutes for each other in virtually recipes!
Other names for lesser round roast include rump roast, and you lot may notice like cuts listed equally acme round roast.
More round roast recipes:
- Mississippi Pot Roast
- Instant Pot Beefiness Stew
Eye of Round Roast
Centre of round roast is an lean, inexpensive cut of beef also from the "circular" area of the cow. This is a flavorful cut of beef and is one of the all-time cuts of beefiness for roasting or boring-cooking, so much that information technology'southward known as the "poor human being's prime rib".
Other names for centre of round roast include beef eye round roast or eye round pot roast.
Prime number Rib Roast
Prime rib is a gorgeous cutting of beefiness from the rib fundamental department of the cow. It features beautiful marbling, which renders downwardly to tender perfection during the cooking procedure.
Though higher in toll than other cuts of beef, prime number rib is an excellent pick for a vacation repast or special occasion. Prepare prime number rib in the oven, grill, smoker, and even the Instant Pot or Air Fryer.
Other names for prime rib include standing rib roast and rib roast. Bone-in and boneless varieties are both sold, and information technology comes in three unlike grades based on the quality of the meat: USDA Prime, USDA Pick, and Select. Learn more virtually prime rib recipes here: All-time Way to Cook Prime Rib
Perfect Sous Vide Prime number Rib Roast
My sous vide prime ribrecipe is amelt-in-your-mouthvacation classic. The prime rib is first cooked using a sous vide machine, then slathered with succulent garlic herb butter and seared in the oven for a gilt crust. This is an easy rib roast recipe that will actually wow your guests!
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More prime rib recipes:
- Tedious Cooked Prime Rib
- Smoked Prime Rib Recipe
- Prime Rib on the Grill
- Air Fryer Prime Rib
- Instant Pot Prime Rib Roast
Beefiness Tenderloin
Beef tenderloin is cut into both roasts and steaks. If you've ever had filet mignon, you've had beef tenderloin steak! Tenderloin is best cooked in the oven, on the grill, or even sous vide. Y'all can even prepare filet mignon in the air fryer!
Other names for tenderloin include beef loin tenderloin roast, filet mignon, châteaubriand, fillet, or just filet. If you purchase a porterhouse steak, half of it is the tenderloin cut!
Astonishing Beef Tenderloin Roast
Juicy, tender, and oh-then-delicious, our Whole Beef Tenderloin recipe makes a perfect vacation meal. Complete with sea salt, pepper, garlic, and thyme, this is the all-time beefiness tenderloin with a beautiful crust and so much flavor in every bite.
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More beef tenderloin recipes:
- Grilled Beef Tenderloin Recipe
- Sous Vide Beefiness Tenderloin
- Sous Vide Filet Mignon
- Air Fryer Steak (using filet mignon)
Ribeye Steak
Ribeye steak is my personal favorite cutting of steak and my first choice for virtually recipes. It is a very rich cut of beef with plenty of beautiful marbling, making it a smashing steak to pair with almost whatever side dish.
This is ane of the best cuts of beef for grilling, though you can also melt ribeye in a pan, or contrary sear it in the oven.
Other names for ribeye steak include sarket steak, Scotch fillet, Delmonico, Spencer, and beauty steak if you lot visit a butcher, though you will almost frequently find it at your local grocery store merely as ribeye.
More ribeye steak recipes:
- Grilled Ribeye Steak
- Opposite Sear Ribeye
- Easy Bulgogi Bowls
Beef Brusk Ribs
Beef short ribs are a versatile rib cut you can observe in both bone-in and boneless varieties.
They are all-time when braised in a slow cooker or dutch oven, though y'all tin can also cook them on the grill or in the smoker, simply like chuck roast. Beef short ribs will truly shine and become fall-off-the-bone tender this manner!
You tin detect short ribs cutting in a few dissimilar ways, including the English cut or Flanken cut, just by and large they will exist sold simply under the proper name "brusk ribs".
More than short ribs recipes:
- Slow Cooker Short Ribs
- Instant Pot Beefiness Short Ribs Stew
- Korean Beef Brusque Ribs
- Grilled Brusk Ribs
Heart Round Steak
Center of round steak is a steak cut from the round area of the cow, and is essentially the same cut as the middle of round roast, making it lean and economical.
This cutting of beefiness is perfect for grilling, pan-searing, stir-frying, and broiling.
Other names for eye of circular steak include sandwich steak, wafer steak, and breakfast steak.
Instant Pot Steak Pizzaiola Recipe
Our Instant Pot Steak Pizzaiola Recipe is the perfect family meal! Fabricated with seasoned steak and a succulent tomato pizzaiola sauce, this uncomplicated pressure cooker recipe is hearty and filling, with and so much flavor.
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Porterhouse Steak
Porterhouse steak is a bone-in steak that is actually ii steaks in one: strip steak, and tenderloin. As a result, it is a big, juicy steak ofttimes served as a steak for two.
This is 1 of the all-time cuts of beefiness for grilling, every bit these are two of the most tender steaks on the grill.
T-os steaks are ofttimes confused for porterhouse steaks, with the difference existence porterhouse is larger. Yous may as well see porterhouse labeled as "king steak".
Sirloin Steak
Sirloin steak comes from the sirloin area of the moo-cow, varying in tenderness based on which department of sirloin it is.
Top sirloin steaks are i of the all-time cuts of beef for grilling, while bottom sirloin cuts - similar tri-tip - are expert for both grilling and roasting.
You will find several varieties of sirloin steak, including petite sirloin steak (also known equally brawl tip steak), tri-tip, coulotte steak, and tiptop sirloin filet.
Juicy Garlic Butter Steak Bites
Easy sirloin beef recipes don't get any better than this! This juicy and flavorful garlic butter steak bites recipe is 1 of the best easy steak recipes, with tender sirloin steak and flavour-packed herb garlic butter sauce.
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More sirloin steak recipes:
- Vietnamese Beefiness Salad
- Air Fryer Steak Bites
Tri-tip Steak
Tri-tip steak is a sirloin cut of beefiness, and is lean, boneless, and tender. This flavorful steak is perfect for grilling, smoking, pan-searing, and cooking in a stir-fry.
Other names for tri-tip steak include Newport steak, Santa Maria steak, and triangle steak.
Smoked Tri-Tip Recipe
Learn how to smoke tri-tip following my easy Smoked Tri-Tip recipe! Complete with a gorgeous sear, herbs, and garlic. Done smoking in 1 hour.
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Coulotte Steak
Coulotte steak is from the sirloin area of the cow and contains gorgeous marbling. Information technology is a juicy steak with plenty of flavor, platonic for grilling, pan-searing, broiling, or cooking in a pan and so finishing in the oven.
Other names for coulotte steak include top sirloin cap steak, picanha, fatty cap, rump cap, or top sirloin cap.
Best Coulotte Steak
Grilled Picanha Steak is the juiciest, well-nigh delicious way to enjoy a Brazilian steakhouse classic at home! You will love this sirloin cap recipe!
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Tomahawk Steak
Tomahawk steak comes from the rib area of the cow, and is all-time known for its long os and shape that is its namesake.
With plenty of marbling, this is a flavorful cut of steak that grills beautifully. You tin can also melt this steak in a pan, finished in the oven, past broiling, or in the smoker (my favorite!).
Other names for tomahawk steak include cowboy steak when frenched without the full bone, and rib steak.
Flank Steak
Flank steak is a lean, boneless cutting of beef from the flank area of the cow. It has an intense flavor, and due to the lean nature of this steak, is best marinated to tenderize it before cooking. Melt flank steak on the grill, in stir-fry, by broiling, smoking, sous vide, or in the Instant Pot.
Other names for flank steak include beef flank and flank steak filet.
More flank steak recipes:
- Instant Pot Beef Pho
- Pepper Steak Stir Fry
Skirt Steak
Skirt steak is a like cut of beef to flank steak, and so much that they are interchangeable in most recipes. This is a thin, long cut of beefiness from the brusk plate area of the cow.
It comes in two varieties, the inside skirt steak and the outside skirt steak, with the outside steak being more than tender and the inside skirt requiring a marinade to tenderize it earlier cooking.
You can tell the deviation by the width of the steak; the outside skirt steak is less broad than the inside skirt steak, generally by about 2 inches.
Beef Brisket
Brisket is a cut of beef from the pectoral area of the cow, and begins as a tough piece of meat requiring a slow cooking procedure to make information technology tender. Slow cooker brisket and smoked brisket are the best means to cook this cut of beef.
Yous will find brisket sold as ane whole cut of brisket, or cut into halves: the brisket apartment half or the brisket point half.
Juicy Smoked Beef Brisket
Our Smoked Beef Brisket recipe is melt-in-your-mouth juicy and succulent. Using a simple just flavorful rub, smoking a beefiness brisket has never been so easy and then rewarding!
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More brisket recipes:
- Boring Cooker Beefiness Brisket
Strip Steak
Strip steak comes from the loin area of the cow, and comes in bone-in and boneless varieties. Information technology is a tender and lean cut of beef perfect for grilling, pan-searing, finishing in the oven, broiling, or cooking sous vide.
Other names for strip steak include New York Strip Steak, top loin steak, Kansas Urban center strip steak, shell steak, guild steak, ambassador steak, strip loin steak, or Omaha strip.
More strip steak recipes:
- Mediterranean Beef Kabobs
Tips for Cooking Beefiness
For more tips for cooking beef, and recipe ideas, follow these links:
- Beefiness Temperature Chart - our beef temperature chart covers measuring the temperature of any cutting of beef, and includes a free printable!
- Best Steak Dinner Ideas
- 30+ Popular Beef Dishes
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Source: https://bestbeefrecipes.com/beef-cuts/